The price is a major factor for us, local free range eggs do not cost $1 a dozen, neither does local grass fed beef or chicken. Mmmm chicken, maybe we need a splurge.
Hats at Bisbee Farmers Market
We are far from being vegan, but sheesh people. If this is eating meat sparingly than I don't want to see excess.
1 comment:
Isn't it amazing how much meat costs? We eat it pretty sparingly (maybe 3 times per week, sometimes less) and it's still a large part of our food budget. Not to mention, I wish we could even get nasty eggs for $1/dozen. It runs 2.50 or more here for the store-brand icky ones!
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